Age is a risk factor for type 2 diabetes, with risk increasing after age 45. However, rates are rising amongst younger adults. Family history and genetic predisposition play significant roles in all types of diabetes.
Aboriginal and Torres Strait Island people, Pacific Islanders, Maori, Indian subcontinent and Chinese populations are at higher risk.
Modifiable risk factors include overweight and obesity, particularly abdominal obesity, alongside physical inactivity, high sugar and processed food consumption